I'd recommend prevent introducing the milk. Butter should help toast the pastry. I haven’t tried out making use of white chocolate but I do use a little tahini paste and it truly is correctly good. Hope this aids xx Leave a border within the filling- Depart just a little border https://chocolate-de-dubai-pistac39082.blogitright.com/33484474/helping-the-others-realize-the-advantages-of-chocolate-dubai-bar