Covered within a wealthy, sweet and savory sauce flavored with maple syrup, Dijon mustard, tamari and apple juice using a touch of garlic and tarragon, this vegan tempeh recipe will give you all the vacation feels. This Vegan Christmas Crack is the last word holiday break dessert. Salty crackers topped https://elliotttwtyy.affiliatblogger.com/83752634/getting-my-meatless-christmas-dinner-to-work